
La Dolce Vigna
4 Days|5 wineries|4 cities
A sensory voyage through rolling morning mist, unlocking century-old vintages in private cellars.
A sensory voyage through rolling morning mist, unlocking century-old vintages in private cellars.
Every Experience Curated For You
Complete sanctuary living, private cellars & dedicated logistics
- All private luxury villa accommodations
- Dedicated sommelier, private driver, and local guide
- All Grand Cru tastings, private cellars, and dining
- Hands-on masterclasses and foraging permits
- VIP luggage handling and curated wine parcel logistics
THE FLAVOURS OF THIS journey


TAJARIN AL BURRO DI MONTAGNA E TARTUFO
Delicately hand-cut tajarin ribbons with 30 egg yolks, glistening in churned alpine butter and covered under generous shavings of freshly foraged Alba white truffle.
What You Arrange Separately
Transparent planning with full concierge coordination available
- International flights & personal airport transit connections
- Personal travel insurance & comprehensive medical coverage
- Discretionary personal shopping & private cellar bottle purchases
- Private spa treatments & bespoke off-program activities
- Personal discretionary gratuities for estate staff & drivers
Curated Daily Experience

Day 1 — Arrival in Alba & The Welcome Vaults
“Uncorking the journey amid the UNESCO hills”
Set amid the rolling hills of the Langhe, this private escape is crafted for those who value the rare privilege of opening century-old vintages directly from the casks with master winemakers.
Private Chauffeured Arrival & Estate Welcome
Arrive at our private Langhe sanctuary estate. Settle in with an intimate welcome toast of traditional Alta Langa Metodo Classico overlooking the amphitheater vineyards.
Barolo Cru Masterclass in a 19th-Century Cellar
Private walkthrough of underground brick cellars in Castiglione Falletto with the resident vignaiolo, tasting rare single-vineyard Barolo barrel samples.
The Four-Hand Welcome Supper
Intimate candlelit dining in the estate courtyard with seasonal antipasti piemontesi and Barolo Chinato digestifs.
The Complete Itinerary
An unhurried progression through centuries-old cellars, private sanctuary estates, and immersive culinary masterclasses curated exclusively for Alloro guests.

Arrival in Alba & The Welcome Vaults
“Uncorking the journey amid the UNESCO hills”
Private Chauffeured Arrival & Estate Welcome
Arrive at our private Langhe sanctuary estate. Settle in with an intimate welcome toast of traditional Alta Langa Metodo Classico overlooking the amphitheater vineyards.
Barolo Cru Masterclass in a 19th-Century Cellar
Private walkthrough of underground brick cellars in Castiglione Falletto with the resident vignaiolo, tasting rare single-vineyard Barolo barrel samples.
The Four-Hand Welcome Supper
Intimate candlelit dining in the estate courtyard with seasonal antipasti piemontesi and Barolo Chinato digestifs.
Alba White Truffle Hunt & The Tajarin Table
“From moist hazelnut woodlands to the master pasta board”
Sunrise Truffle Foraging with Master Trifolau
Follow trifolau Giovanni and his trained Lagotto Romagnolo hounds deep into private hazelnut woods to unearth wild Alba white truffles.
Hand-Rolling Tajarin & Vault Tasting
Step into the osteria kitchen to learn the art of 30-egg-yolk tajarin, then sit down for a celebratory lunch featuring freshly shaved truffles paired with aged Nebbiolo.
Sunset Aperitivo at Castello di Serralunga
Exclusive terrace access for a sunset tasting of rare Arneis and Pelaverga with local Castelmagno cheeses.


The Art of Agnolotti & Secret Barbaresco Terroirs
“Mastering the 'plin' and the secrets of the Tanaro river valley”
The High-Altitude Vineyard Terraces
Explore the steep, sun-drenched vineyards of Barbaresco, discovering how the microclimate of the Tanaro valley shapes the elegance of the wine.
The Nonna's Plin Workshop & Osteria Feast
Master the traditional thumb-pinching technique for Agnolotti del Plin, followed by a communal Sunday-style lunch served in the family dining room.
Private Cellar Vault Dinner
A six-course wine-paired dinner inside a private 18th-century cellar vault lit entirely by candlelight.
Farewell Harvest Brunch & Grappa Reserve
“A lingering parting taste of Piedmont”
Historic Distilleria Copper Stills Tour
Private access to an artisanal copper pot distillery in Monferrato, tasting single-grape grappas aged in cherry and acacia wood casks.
Farewell Harvest Feast overlooking the Vines
A relaxed, multi-course garden lunch celebrating Piedmontese hazelnuts, Robiola di Roccaverano, and sweet Moscato d'Asti.
Private Chauffeured Departure
Chauffeured transfer to Milan Malpensa or Turin airport with your curated cellar parcel prepared.

Reserve Journey
Every Alloro departure is private, fully hosted by a dedicated driver and master sommelier, and tailored to your seasonal preferences.
Visual Chronicle
Atmospheric glimpses from cellars, countryside tables, and historic sanctuaries.






Frequently Asked Questions
Everything you need to know about departures, private logistics, and sanctuary living.
Yes. All curated culinary experiences specified in the dossier—including villa breakfasts, private cellar tastings with estate owners, multi-course lunches at historic osterie, master cooking workshops, and evening banquets with sommelier pairings—are entirely included.
